FIRST TO CHOOSE
Tempura avocado with tuna tartare
Melted goat cheese and grilled tomato salad with honey vinaigrette and nuts
Braised cauliflower with yogurt sauce, garnished with harissa and fine herbs
Grilled candied artichokes, scrambled sweet potato cream and egg yolk
SECOND TO CHOOSE
Iberian cheek cannelloni with shiitake mushrooms and ricotta cheese sauce with truffle
Roasted salmon fillet, pak choi and green corn seasoned with basil tartar sauce
Acorn-fed Iberian secreto, apple chutney and malagueña-style potatoes
Free-range chicken breast marinated in Canarian mojo sauce accompanied with couscous and zucchini purée
DESSERT TO CHOOSE
Roasted apple tatin with puff pastry and ice cream and sablé biscuit
Low temperature roasted pineapple and coconut ice cream
Baked cheesecake with red fruit coulis
DRINK NOT INCLUDED
Price per person. Minimum for 2 people, maximum for 8 people.
€31.50
VAT INCL.
PAIR THIS MENU WITH 1 BOTTLE OF RED WINE FROM JUMILLA OR 1 BOTTLE OF MARIETA WHITE WINE FOR €15