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Traditional potato & white tuna salad crispy sandwiches

10,50€

Iberico pork loin & red prawns meatballs with teriyaki sauce over jasmine rice

12,50€

Three times cooked bacon rashers nikkei style & namban sauce

9,00€

Grilled octopus on mashed yucca & cilantro with a touch of paprika

17,50€

Crispy roll filled with chicken, creamy cheese-mushroom & black garlic mayo

9,50€

Fried eggplant with sugar cane honey 

9,00€

North Atlantic white tuna tartar with salmon roe & avocado with curasao bread 

13,00€

‘Gyozas’ Japanese dumplings with chicken, veggies & sweet chilli sauce (8 pieces)

9,00€

Galician quesadillas with pork shoulder, Tetilla, Mahon & afuega’l pitu cheeses & turnip greens & paprika 

10,80€

Norwegian salmon ceviche with mango, avocado, tiger milk & fried green banana chip

14,00€

Iberian cured ham croquettes             (6 pieces)

9,00€

1'60€/piece

Iberian cured ham D.O.Guijuelo w/ toasted crystal bread & fresh tomato

12,50€

Roasted camembert cheese with pistachios, toasted baguette & fig confiture 

8,50€

Glass bread toast with tomato & olive oil

2,50€

Go green

Grilled goat cheese salad with braised tomatoes, seeds & honey vinaigrette

9,50€

Grilled season artichokes, potato cream and eco-egg yolk

12,50€

Semi soft ‘burrata’ di bufala cheese, three textures tomato & piamonte bread toast

12,50€

Eggs rule

Spanish tomato omelette served with crispy flatbread, tomato & olive oil

9,50€

Cod & tender onions omelette served with crispy flatbread, tomato & olive oil 

9,50€

Organic scrambled eggs with fresh, asparagus & spring wild mushrooms

9,50€

Organic scrambled eggs with chorizo sausage “chistorra” & goat cheese

9,50€

Meat lovers

Boneless slow roasted pork ribs with homemade barbacue sauce & fries 

14,00€

Slowly roasted beef rib-steak with fine potato cream and wood fire scallion

15,00€

Iberico pork loin & red prawns meatballs with teriyaki sauce over jasmine rice 

12,50€

Country chicken marinated in ‘mojo picón’ served w/ couscous & pumpkin and coconut purée

13,50€

Grilled acorn fed porc loin w/ potato fungui risotto & green olive chutney

15,00€

Grilled beef entrecotte with fries, preserved raf tomato and roasted onion

19,00€

100% prime beef burger with havarti & cheddar cheese, tomato & lettuce 

11,00€

THE HEALTHIEST BURGER OF THE WORLD
Galician beef, red cabbage & red onion, cheeses served with fried eggplant. Mustard & red grape sauce, beet mayonnaise & blackberry ketchup

12,50€

Fish lovers

North Atlantic white tuna tataki with citrus-sesame dressing over jasmin rice

16,50€

Grilled salmon loin, grilled pak choi & ‘trigueros’ seasoned with basil tartar sauce

14,50€

Slowly roasted cod, sauteed wild mushrooms & fresh asparagus with romesco sauce 

15,80€

Grilled octopus on mashed yucca & cilantro with a touch of paprika

17,50€

Norwegian salmon ceviche with mango, avocado, tiger milk & fried green banana chip

14,00€

North Atlantic white tuna burger with mozzarella, tomato, tender lettuce & mustard dill sauce

13,25€

Italian lovers

Linguini nero with red prawns & zucchini noodles 

12,00€

Cannelloni stuffed with iberico pulled pork, shiitake mushrooms with ricotta & truffle sauce 

12,50€

Rice trio with black, red and jazmin rice sauteed with duck breast spring mushrooms, green asparagus and mango

12,00€

Bread & appetizer 1,60€ • VAT included

Ask your waiter for our allergen menu
Serving gluten-free bread

 Veggie option 
Recommendation
 Adapted gluten-free dishes

Desserts

Classic Key lime pie w/ meringue & biscuit base

5€

Baked cheesecake served w/ red fruit coulis

5€

Flourless double chocolate cake

5€

Grandma´s flan, almond crunch & chocolate-strawberry coulis

5€

Panna cotta w/ apple crumble base, pistachio sponge cake and blackberries

6€

Bierzo pears tatin with chantilly ice cream

6€

Crispy millefeuille with Greek yoghurt mousse and raspberry

6€