Menu


Perfect for sharing
Traditional potato & white tuna salad crispy sandwiches
10,50€
Iberico pork loin & red prawns meatballs with teriyaki sauce over jasmine rice
12,50€
Three times cooked bacon rashers nikkei style & namban sauce
9,00€
Grilled octopus on mashed yucca & cilantro with a touch of paprika
17,50€
Crispy roll filled with chicken, creamy cheese-mushroom & black garlic mayo
9,50€
Fried eggplant with sugar cane honey
9,00€
North Atlantic white tuna tartar with salmon roe & avocado with curasao bread
13,00€
‘Gyozas’ Japanese dumplings with chicken, veggies & sweet chilli sauce (8 pieces)
9,00€
Galician quesadillas with pork shoulder, Tetilla, Mahon & afuega’l pitu cheeses & turnip greens & paprika
10,80€
Norwegian salmon ceviche with mango, avocado, tiger milk & fried green banana chip
14,00€
Iberian cured ham croquettes (6 pieces)
9,00€
1'60€/pieceIberian cured ham D.O.Guijuelo w/ toasted crystal bread & fresh tomato
12,50€

Roasted camembert cheese with pistachios, toasted baguette & fig confiture
8,50€
Glass bread toast with tomato & olive oil
2,50€

Go green
Grilled goat cheese salad with braised tomatoes, seeds & honey vinaigrette
9,50€
Grilled season artichokes, potato cream and eco-egg yolk
12,50€
Semi soft ‘burrata’ di bufala cheese, three textures tomato & piamonte bread toast
12,50€

Eggs rule
Spanish tomato omelette served with crispy flatbread, tomato & olive oil
9,50€
Cod & tender onions omelette served with crispy flatbread, tomato & olive oil
9,50€
Organic scrambled eggs with fresh, asparagus & spring wild mushrooms
9,50€
Organic scrambled eggs with chorizo sausage “chistorra” & goat cheese
9,50€

Meat lovers
Boneless slow roasted pork ribs with homemade barbacue sauce & fries
14,00€
Slowly roasted beef rib-steak with fine potato cream and wood fire scallion
15,00€
Iberico pork loin & red prawns meatballs with teriyaki sauce over jasmine rice
12,50€

Country chicken marinated in ‘mojo picón’ served w/ couscous & pumpkin and coconut purée
13,50€
Grilled acorn fed porc loin w/ potato fungui risotto & green olive chutney
15,00€
Grilled beef entrecotte with fries, preserved raf tomato and roasted onion
19,00€
100% prime beef burger with havarti & cheddar cheese, tomato & lettuce
11,00€
THE HEALTHIEST BURGER OF THE WORLD
Galician beef, red cabbage & red onion, cheeses served with fried eggplant. Mustard & red grape sauce, beet mayonnaise & blackberry ketchup
12,50€

Fish lovers
North Atlantic white tuna tataki with citrus-sesame dressing over jasmin rice
16,50€
Grilled salmon loin, grilled pak choi & ‘trigueros’ seasoned with basil tartar sauce
14,50€
Slowly roasted cod, sauteed wild mushrooms & fresh asparagus with romesco sauce
15,80€

Grilled octopus on mashed yucca & cilantro with a touch of paprika
17,50€
Norwegian salmon ceviche with mango, avocado, tiger milk & fried green banana chip
14,00€
North Atlantic white tuna burger with mozzarella, tomato, tender lettuce & mustard dill sauce
13,25€

Italian lovers
Linguini nero with red prawns & zucchini noodles
12,00€
Cannelloni stuffed with iberico pulled pork, shiitake mushrooms with ricotta & truffle sauce
12,50€
Rice trio with black, red and jazmin rice sauteed with duck breast spring mushrooms, green asparagus and mango
12,00€
Bread & appetizer 1,60€ • VAT included
Ask your waiter for our allergen menu
Serving gluten-free bread
Veggie option
Recommendation
Adapted gluten-free dishes

Desserts
Classic Key lime pie w/ meringue & biscuit base
5€
Baked cheesecake served w/ red fruit coulis
5€
Flourless double chocolate cake
5€
Grandma´s flan, almond crunch & chocolate-strawberry coulis
5€
Panna cotta w/ apple crumble base, pistachio sponge cake and blackberries
6€
Bierzo pears tatin with chantilly ice cream
6€
Crispy millefeuille with Greek yoghurt mousse and raspberry